Ingredients for 1 serving:
- Beef rib 650 g / 1 pc.
- BBQ sauce 100 ml
- Brown sugar 30 g
- Water 100 ml
- Ground coriander 1 teaspoon
- Salt ½ teaspoon
- Pepper ⅓ teaspoon
- Sweet paprika ½ teaspoon
- Cayenne pepper ½ teaspoon
- Dried oregano 1 teaspoon
Preparation:
- Season the ribs with salt, pepper, paprika, cayenne pepper, coriander, oregano, brown sugar and BBQ sauce. Place the ingredients in an ovenproof dish, bone side up, and pour in water.
- Place in the oven and bake according to the instructions on the display.
BBQ beef ribs