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Jamaican chicken

  • 20 min
  • Meat - Poultry
AI AI

Ingredients for 2 servings:

  • Chicken fillet 450 g / 2 pcs.
  • Olive oil 2 tablespoons
  • Soy sauce 3 tablespoons
  • Lime juice 3 tablespoons
  • Muscovado sugar (or brown sugar) 2 tablespoons
  • Pepper pinch
  • Salt pinch
  • Cinnamon 1 teaspoon
  • Ground coriander 2 teaspoons
  • Thyme 1 teaspoon
  • Nutmeg ½ tablespoon
  • Ginger 1 teaspoon
  • Fresh garlic 3 cloves

Preparation:

  • Mix dry spices and sugar with olive oil, soy sauce and lemon juice, add chopped garlic and ginger.
  • Place the fillets in the prepared marinade and set aside for 2 hours. When ready, place the meat on a baking tray lined with parchment paper, place in the oven and bake according to the instructions on the display.

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